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Number of stores in U.S
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Brand Deck
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Description

Healthy Fast Casual & Lifestyle Brand Driving National Expansion Crisp & Green is a rapidly expanding fast-casual restaurant concept that sits at the intersection of dining, health, and wellness. Founded in 2016 by Steele Smiley, the brand offers a chef-crafted menu of scratch-made salads, grain bowls, and smoothies, catering to an active, health-conscious demographic. Beyond its culinary offerings, Crisp & Green differentiates itself as a community hub by hosting complimentary fitness events and wellness programs directly in its spaces. Currently pivoting from a pure franchise model to a majority corporate-owned strategy, the brand is actively seeking National Expansion opportunities in high-income trade areas. Ideal sites include Lifestyle Centers, mixed-use developments, and high-visibility street retail locations that can serve as an Anchor Tenant for wellness-focused precincts. With a goal of reaching 100 units, Crisp & Green utilizes Tenant Representation partners to secure prime real estate in key markets across the Midwest, South, and beyond.

Brand Category

Food (American, Salad / Fresh Bowl, Fast Casual)

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Site criteria

Size range

100 - 300 SF

Ideal size

200 SF

Optimal frontage

100 LF

Basic requirements

Target markets

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Preferred anchors

  • Example

Preferred co-tenants

  • Example

Preferred traffic generators

  • Food
  • Entertainment

Preferred location type

  • Street
  • Lifestyle
  • Grocery

Preferred building type

  • Free-standing
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