Culinary Dropout
Description
Culinary Dropout is a dynamic gastropub concept from Fox Restaurant Concepts, which was acquired by The Cheesecake Factory in 2019. Known for its elevated bar food, live music, and vibrant atmosphere, the brand has expanded to 13 locations across six states, including Arizona, Alabama, Colorado, Georgia, North Carolina, and Texas. Each venue typically spans between 15,000 to 25,000 square feet and offers a unique "grit-chic" ambiance, featuring rooftop bars, live entertainment, and private event spaces. The concept has demonstrated strong financial performance, with new locations achieving average weekly sales of $175,000 shortly after opening.
Brand Category
Food (Full-Service / Casual Dining)
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Site criteria
Size range
100 - 300 SF
Ideal size
200 SF
Optimal frontage
100 LF
Basic requirements
Target markets
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Preferred anchors
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Preferred co-tenants
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Preferred traffic generators
- Food
- Entertainment
Preferred location type
- Street
- Lifestyle
- Grocery
Preferred building type
- Free-standing
