Seasonal Scratch-Cooking Anchor for Modern Lifestyle Centers Dig Inn (formerly Dig) is a premier fast-casual tenant that brings seasonal, scratch-cooked comfort food to high-density urban and upscale suburban markets. Renowned for its "farm-to-counter" supply chain and community-centric dining model, the brand serves as a powerful daytime and evening traffic driver, appealing to health-conscious professionals and families alike. With a proven footprint across the Northeast and Mid-Atlantic—spanning New York, Boston, and Philadelphia—Dig Inn seeks National Expansion opportunities in mixed-use developments, lifestyle centers, and high-street retail. As an ideal Anchor Tenant for wellness-focused properties, the brand requires highly visible sites with strong daytime populations and outdoor patio potential, offering landlords a resilient, tech-enabled dining concept that elevates the tenant mix.