Description
E Bar Tex-Mex delivers a high-volume, community-centric dining experience anchored by authentic "border-style" flavors and a vibrant, bar-forward atmosphere.
As a locally beloved powerhouse in the Dallas F&B scene, E Bar Tex-Mex has established itself as a premier destination for Site Selection experts looking to inject authentic local flavor into urban retail hubs. The brand excels in high-density, "main-on-main" locations, typically requiring 3,000 to 4,500 square feet with a strong preference for lifestyle center end-caps or urban inline spaces that accommodate significant patio footprints. Known for its "Meltdown" margaritas and cult-favorite queso, the concept acts as a powerful Anch
Brand Category
Food
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Site criteria
Size range
100 - 300 SF
Ideal size
200 SF
Optimal frontage
100 LF
Basic requirements
Target markets
- Example
- Example
- Example
Preferred anchors
- Example
Preferred co-tenants
- Example
Preferred traffic generators
- Food
- Entertainment
Preferred location type
- Street
- Lifestyle
- Grocery
Preferred building type
- Free-standing