Award-Winning Prime Steakhouse & National Anchor Tenant Perry’s Steakhouse & Grille is a premier, luxury dining destination offering a "Rare and Well Done®" experience that blends the history of a butcher shop with the elegance of a high-end steakhouse. Founded in 1979, this Texas-based concept has evolved into a highly sought-after Anchor Tenant for mixed-use developments and lifestyle centers, renowned for its tableside carvings, flaming desserts, and signature seven-finger-high pork chop. With a footprint demanding 9,000 to 12,000 square feet, Perry’s drives significant evening traffic and attracts an affluent demographic, making it an ideal partner for landlords seeking a prestigious culinary flagship. As part of its aggressive National Expansion, the brand targets high-visibility corners and free-standing sites in top-tier markets across the United States.