Pollo Campero

Restaurant - QSR/Fast Food·

Pollo Campero is a Restaurant - QSR/Fast Food concept with 155 stores in 155 shopping centers across 21 states. As of October 4, 2026 they opened 23 and closed 6 locations in the last 12 months, a net change of +17. Typical site: 2,400–3,400 SF. Across their fleet, locations have a median 10-minute drive-time population of 82,731 with a median household income of $74,083 and a median age of 35. Similar brands: Wingstop, Garden Catering, and Bruxie Fried Chicken.

155

Stores

In 155 properties

Site Submittals

Coming soon

Competitive Intelligence

New in the last 3 months

Verified Contacts

Ready to connect

Tracking · 33 events in last 12 months

Recent activity

Dates shown here are when each event was detected. Actual event may have occurred up to 30 days earlier. Next digest sends Sunday.

Narragansett Park Plaza (Pawtucket, RI)Opened

Pawtucket, RI · Opened Q3 2026 · Detected 2weeks

Austell Road - 3858 Austell Rd SW Opened

Marietta, GA · Opened Q3 2026 · Detected 2weeks

Irving - 2705 N. Belt Line Rd Opened

Irving, TX · Opened Q3 2026 · Detected 2weeks

+30 more events · 70% openings — 23 new, 6 closures, 4 coming soon.

About Pollo Campero

Global Chicken Brand Seeking Prime Real Estate for Aggressive U.S. Expansion Pollo Campero is a rapidly growing international fast-casual restaurant chain renowned for its flavorful, hand-breaded fried chicken and Latin American heritage. With a robust U.S. presence and a strategic goal to reach 250 locations by 2026, the brand is actively seeking Tenant Representation partners to secure high-visibility sites in top-tier markets. Pollo Campero operates as a highly desirable Anchor Tenant or free-standing draw, driving significant foot traffic through its loyal, multi-generational customer base. The brand requires flexible site options, ranging from free-standing drive-thrus to end-cap conversions, backed by strong corporate financials and a proven National Expansion strategy.

Brand Classifications