Spring Creek Barbeque
Spring Creek Barbeque is a Restaurant - Family concept with 28 stores in 28 shopping centers across 1 state. As of October 11, 2026 they opened 0 and closed 1 locations in the last 12 months, a net change of −1. Typical site: 6,000–8,000 SF. Across their fleet, locations have a median 10-minute drive-time population of 71,001 with a median household income of $98,432 and a median age of 36, according to Brandmarch. Similar brands: Dough Zone Dumpling, Chilacates, and Chuck-A-Rama.
Stores
In 28 properties
Site Submittals
Coming soon
Competitive Intelligence
New in the last 3 months
Verified Contacts
Ready to connect
Recent activity
Dates shown here are when each event was detected. Actual event may have occurred up to 30 days earlier. Next digest sends Sunday.
Tyler, TX · Closed Q4 2025 · Detected Dec 29, 2025
About Spring Creek Barbeque
Premier Texas-Style Barbeque Anchor & Pad User Spring Creek Barbeque is a high-volume, family-owned fast-casual dining concept that has served as a staple of Texas cuisine since 1980. Renowned for its signature hickory-smoked meats, fresh-baked rolls, and cafeteria-style service, the brand commands a loyal following that drives significant daily foot traffic, making it an ideal anchor for community centers and retail power nodes. With over 40 corporate-owned locations focused exclusively on the Texas market, Spring Creek Barbeque seeks high-visibility pad sites and end-cap opportunities that can accommodate their larger footprint and parking requirements. Their site selection strategy prioritizes ownership and long-term ground leases, offering developers and landlords a stable, credit-worthy tenant with a proven 40-year track record of operational success and community engagement.
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Recent openings, closures, and announcements from brands similar to Spring Creek Barbeque.